Black Radish Extract 25% Anthocyanin 25% Anthocyanidins

• Customization: Available
• Usage: For Vegetable
• Color: Black
• Model NO.: BRE
• Root Shape: Spindle
• Harvest Season: Summer & Autumn
• Botanical: Raphanus Sativus, Raphanus Niger
• Part Used: Rhizome
• Transport Package: 25kg/Drum
• Specification: 10: 1, 25% Anthocyanin, 25% anthocyanidins
• Trademark: Kingherbs
• Origin: China
• HS Code: 2938909090
• Production Capacity: 20000kgs

Product Description

Black radish extract
Botanical: Raphanus sativus, Raphanus niger
Other common names: Black Spanish Radish, Raifort, Long Black Spanish Radish
Part used: Rhizome
Kingherbs offer: 10: 1, 25% Anthocyanin, 25% anthocyanidins.

Fuction and application:
1. Maintain liver, gallbladder and digestive health.
2. Helping to remedy vitamin deficiencies, help to ease thyroid andrespiratory problems.
3. To be an effective antioxidant that combats ageing and fights colds and influenza.
4. Used to maintain good respiratory health, ease bronchitis, colds and flu, sore throat and coughs.
 

Product Name		Black Radish Extract	Batch Number		BRE-161101
Botanical source		Raphanus sativus L	Quantity		1200kgs
Plant Part Used		Bulb,100% Natural	Country of Origin		China
Type of Production		Ratio extraction, about 18:1	Active Ingredient  Makers		not tested
Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Fine yellowish white Powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Bulk Density		35-45g/100ml	51g/100ml		ASTM D1895B
Particle Size		99% through 80 Mesh	Conforms		AOAC 973.03
Solubility		Soluble in  Ethanol & Water solution	Conforms		Visual
Loss on Drying		NMT 8.0%	4.62%		5g /105ºC /2hrs
Ash Content		NMT 5.0%	3.14%		2g /525ºC /3hrs
Extract Solvents		Ethanol & Water	Conforms		/
Solvent Residues		NMT 0.05%	Conforms		USP-GC
Excipients		Maltodextrin	Conforms		/
Heavy Metals		NMT 10ppm	Conforms		USP
Arsenic (As)		NMT 1ppm	Conforms		USP(ICP-MS)
Lead (Pb)		NMT 1ppm	Conforms		USP(ICP-MS)
Cadmium (Cd)		NMT 0.5ppm	Conforms		USP(ICP-MS)
Mercury(Hg)		NMT 0.5ppm	Conforms		USP(ICP-MS)
666		NMT 0.1ppm	Conforms		USP-GC
DDT		NMT 0.5ppm	Conforms		USP-GC
Acephate		NMT 0.2ppm	Conforms		USP-GC
Methamidophos		NMT 0.2ppm	Conforms		USP-GC
Parathion-ethyl		NMT 0.2ppm	Conforms		USP-GC
PCNB		NMT 0.1ppm	Conforms		USP-GC
Aflatoxins		NMT 0.2ppb	Absent		USP-HPLC
Sterilization Method		High temperature & pressure for a short time of 5~10 seconds
Microbiological Data		Total Plate Count<1000cfu/g	180 cfu/g		GB 4789.2
		Total Yeast & Mold<100cfu/g	30 cfu/g		GB 4789.15
		E. Coli to be negative	Negative		GB 4789.3
		Staphylococcus to be  negative	Negative		GB 4789.4
		Salmonella to be  negative	Negative		GB 4789.10
Packing and Storage		Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
		Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life		2 years if sealed and stored in the recommended conditions.