Devil's claw Extract
CAS#: 19210-12-9
Other names: Grapple plant extract, Wood spider extract, South Africa hook linen extract, Talons grass extract, Harpagophyti tuber, Devil's Claw Root P. E
Botanical Source: Harpagophytum Procumbens
Specifications: Harpagosides 2%, 2.5%, 3%, 3.5%, 5%, 8% by UV
Functions:
Used for fever, rheumatoid arthritis, skin conditions, and gallbladder
Goof for pancreas, stomach and kidneys, bronchial asthma and Ulcerative Colitis
Stimulating appetite and improving digestion
Stimulating digestive juices
Balancing cholesterol and fatty acids in the blood
Regulating immunity
Improving the vitality of the joints
Promoting assimilation
Anti-inflammation and antioxidant
Alleviating pain
Treatment of rheumatism
| Product Name |
Devil's Claw Extract |
Batch Number |
DCE-161030 |
| Botanical Source |
Harpagophytum procumbens L |
Batch Quantity |
200kgs |
| Plant Part Used |
Root, 100% natural |
Country of Origin |
China |
| Type of Product |
Standard Extract |
Active Ingredient Markers |
Harpagosides |
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| Analysis Items |
Specifications |
Results |
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| Identification |
Positive |
Conforms |
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| Appearance |
Fine Brown Powder |
Conforms |
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| Odor & Taste |
Characteristic |
Conforms |
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| Bulk Density |
45-60g/100ml |
Conforms |
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| Particle Size |
98% through 80 mesh |
Conforms |
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| Solubility |
Soluble in hydro-alcoholic solution |
Conforms |
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| Assay |
NLT 5% Harpagosides |
5.25% |
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| Loss on Drying |
NMT 5.0% |
3.40% |
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| Ash Content |
NMT 5.0% |
3.62% |
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| Extract Solvents |
Grain Alcohol & Water |
Conforms |
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| Solvent Residues |
NMT 0.05% |
Conforms |
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| Heavy Metals |
NMT 10ppm |
Conforms |
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| Arsenic (As) |
NMT 2ppm |
Conforms |
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| Lead (Pb) |
NMT 2ppm |
Conforms |
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| Cadmium (Cd) |
NMT 0.5ppm |
Conforms |
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| Mercury (Hg) |
NMT 0.2ppm |
Conforms |
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| 666 |
NMT 0.1ppm |
Conforms |
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| DDT |
NMT 0.5ppm |
Conforms |
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| Acephate |
NMT 0.2ppm |
Conforms |
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| Parathion-ethyl |
NMT 0.2ppm |
Conforms |
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| PCNB |
NMT 0.1ppm |
Conforms |
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| Sterilization Method |
High temperature & pressure for a short time of 5~10 seconds |
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| Microbiological Data |
Total Plate Count < 1,000 cfu/g |
< 1,000 cfu/g |
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| Total Yeast & Mold < 100 cfu/g |
< 100 cfu/g |
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| E. Coli to be negative |
Negative |
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| Staphylococcus to be negative |
Negative |
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| Salmonella to be absent |
Absent |
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| Packing and Storage |
Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. |
| Keep tightly sealed, store away from moisture, strong heat and sunlight. |
| Shelf Life |
2 years if sealed and stored in the recommended conditions. |
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