Apple Cider Vinegar Powder, Total Acidity 4.5%/5%/10%

• Botanical Source: Malus Pumila Mill.
• Appearance: Fine off-White Powder
• Plant Part Used: Fruit
• Shelf Life: 2 Years
• Transport Package: Packed in Fiber Drum, LDPE Bag Inside. 25kg/Drum
• Specification: Total Acidity 4.5%/5%/10%
• Model NO.: 6915-15-7
• Trademark: kingherbs
• Origin: China
• HS Code: 1302199099
• Production Capacity: 500kgs

Product Description

Apple Cider Vinegar Powder

Raw material: Fruit
Botanical Source:Malus pumila Mill.
Appearance:Off-white fine powder
CAS:8022-96-6


Introduction:
Apple cider vinegar powder is the raw material of health products that are popular in the world for weight loss and cholesterol reduction.
It is a natural healthy food raw material made from apples as raw materials through a sequence of processes such as juice extraction, sterilization, fermentation, impurity removal, liquid inclusion, and drying.
Its appearance is almost white powder, because it is rich in apple polyphenol active substances, the color will deepen after long time storage.

According to research by Taiwanese scholars, apple cider vinegar powder is rich in nutrients and contains pectin, vitamins, minerals (phosphorus and potassium) and enzymes. Its acidic ingredients have bactericidal effects, can clean the digestive tract, help to eliminate toxins from joints, blood vessels and organs. The pectin can explain excretion.The phosphorus can inhibit the growth of saprophytes. The potassium can nourish cells and balance sodium content.

Apple cider vinegar powder is made from apple cider vinegar, and its nutritional content is similar to that of apple cider vinegar, but it is different from the latter. In the production process of apple cider vinegar powder, it goes through the processes of impurity removal, liquid inclusion and drying. Similar to the principle of toasted bread, during its inclusion and heating process, the ingredients in apple cider vinegar will change a little-organic acids with strong irritating and strong volatility are volatilized, while organic acids with weaker volatility are volatilized. Enzymes, minerals and other nutrients are retained to form a solid vinegar powder that is rich in nutrients and less irritating. Therefore, apple cider vinegar powder has the advantages of convenient carrying and less irritation. In Europe, America and other regions, apple cider vinegar powder is often combined with organic chromium and other ingredients as a diet food. The US FDA approved apple cider vinegar powder as a nutritional supplement in 1994.

Main function:
1. It can lower blood pressure, soften blood vessels, promote blood circulation and remove blood stasis.Preventing cardiovascular and cerebrovascular diseases such as high blood pressure and hyperlipidemia.
2. Skin beautification, skin care, auxiliary detoxification, the antioxidant substances contained in it can inhibit the formation of peroxides in the human body, relieve cell aging, and have a good anti-aging effect.
3. Losing weight, assisting in lowering fat, helping digestion.
4. Relieving alcohol and protecting the liver, improving the detoxification and metabolism of the liver, and reducing the absorption of sodium.
5. It is rich in vitamins, minerals, amino acids and other substances needed by the human body  which can enhance the body's immunity and antiviral ability.
6. It helps to treat arthritis and gout, helps digestion, sterilizes, relieves throat pain, scar oxygen and inflammation, prevents colds, and improves sugar metabolism.



Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life: 2 years if sealed and stored in the recommended conditions.



Welcome to visit us at the following exibitions in 2023

1. FIA & Vitafoods Asia 2023 (Thailand): Sep 20-22, Booth No.:O35.
2. SupplySide West 2023 (Las Vegas, USA): Oct 25-26, Booth No.:1519.
 

*Herbal Extract
*Herbal oil
*Natural color
*Herbal powder
*Vegetable & Fruit powder
*Softgel
*Vitamin & Mineral
*Pharmaceutical Application
*Food Supplement Application

 

Characteristic
- We can also customize orders as customer's requirements and specifications. 
- KINGHERBS' is specialized in manufacturing and exporting different kinds of food industry related goods, such as Artemisinin, Myricetin, Olive Leaf Extract Oleuropein 10%~80%, Hydroxytyrosol 5%-50%; 
Olive Fruit Extract Maslinic Acid 5%~50% ; Dihydromyricetin, Sea Buckthorn Oil,   Zinger Zerumbet Extract
Fenugreek Seed Extract Furostanol Saponins 50%, Apple Root extract, Rosemary Extract Rosmarinic Acid 2%~98%, Carnosic Acid 5%~80% etc
- With the effective exporting system and prompt reaction, we ensure that we can transfer the shipping documents and deliver our cargoes on time. 

FAQ
Q1. About Price: 
The price is negotiable. It can be changed according to your quantity or package. 
Q2. About Sample: 
We can provide the typical size of samples, but the air freight is collect or you pay us the cost in advance.
Q3. About MOQ:
We have no provisions of MOQ, but usually 1KG.
Q4:About Delivery Time
Usually 5-10 days after payment