Good Quality Mangosteen Extract Powder 10 - 90% α -Mangostin HPLC

• Customization: Available
• Certification: ISO, FDA, HACCP, Kosher, Halal
• Assay Method: HPLC
• Model NO.: 10 - 90%
• Application: Food
• State: Powder
• Extract Source: Garcinia Mangostana. L.
• Botanical Source: Garcinia Mangostana. L.
• Plant Part Used: Husk
• Type of Products: Standard Extract
• Appearance: Fine Brownish Yellow Powder
• Odor & Taste: Characteristic
• Bulk Density: 30-50g/100ml
• Particle Size: Nlt 99% Through 80 Mesh
• Loss on Drying: Nmt 5.0%
• Ash Content: Nmt 5.0%
• Heavy Metals: Nmt 10ppm
• Shelf Life: 2years
• Transport Package: 25kgs/Drum
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000tons Per Year

Product Description

Mangosteen is also known as Garcinia mangostana L., is cultivated in Southeast Asia, included in Thailand, Malaysia, Singapore, Vietnam and Indonesia.
As its high levels of antioxidants, also known as xanthones, it is uniquely different than other tropical fruits. This fruit is juicy with graceful taste, the rind, twig and bark are all used for medicinal purposes.

The mangosteen rind contains the bioactive compounds alpha-mangostin, beta-mangostin, garcinone B and garcinone E, they're all called xanthones. In fact, the people in Southeast Asia have been using the rind of mangosteen for centuries to treat numbers of conditions including diarrhea, urinary tract infections (UTIs), cancer and intestinal infections. As "biologically active" plant-derived compounds, xanthones protect the body from various illnesses and may help prevent disease.

In Thailand, it is also used as medical plant for the treatment of skin infections and wounds.

Applications:

1. Anti-oxidant, anti-aging
2. Improve arthritis and rheumatoid arthritis
3. Anti-cancer
4. Treatment of diarrhea and tuberculosis
5. Anti-bacterial for treating acne
6. Anti-HIV protease