Antivirus Common Cnidium Fruit Extract Osthole 10%-98%

• Certification: ISO, FDA, HACCP, Kosher, Halal
• Assay Method: HPLC, UV
• Application Form: Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Cnidium Monnieri (L.) Cuss
• Model NO.: CAS NO.: 484-12-8
• Botanical Source: Cnidium Monnieri
• Part Used: Fruit, 100% Natural
• Product Name: Common Cnidium Extract
• Odor & Taste: Characteristic
• Loss on Drying: Nmt 5.0%
• Ash Content: Nmt 5.0%
• Appearance: Light Brownish Yellow Powder or White Powder
• Extract Solvents: Water and Ethanol
• Function 1: Relieving Asthma
• Function 2: Antifungal & Antivirus Effect
• Sample: Available
• Active Ingredient: Osthole
• Particle Size: 80 Mesh
• Shelf Life: 2 Years
• Molecular Formula: C15h16o3
• Transport Package: 25kg/Drum
• Specification: Osthole 10%HPLC- 98%HPLC
• Trademark: Kingherbs
• Origin: China
• HS Code: 2938909090
• Production Capacity: 500kg

Product Description

Common Cnidium Extract

Botanical Source: Cnidium monnieri(L.)Cuss            Product Type: Light yellow Powdered Extract
Part Used: Fruit
Specification :Osthole 10%-98% by HPLC
Molecular Formula:C₁₅H₁₆O₃
CAS NO.:484-12-8                               
Molecular Weight:244.29
 

Common Cnidium Fruit Extract Introduction:

Common cnidium fruit has been very commonly used for the purpose of overcoming sexual malaise and strengthening sexual potency.

The main components of common cnidium fruit extract is osthol, bergamot lactone, isopanigenin, etc. Common cnidium fruit extract can increase sperm secretion, stimulate sexual desire and has aphrodisiac action. It also has the effects of relieving asthma, antifungus, antivirus.

 

Application:

1. Increasing sperm secretion, stimulating sexual desire and having aphrodisiac action

2. Relieving asthma

3. Antifungal effect

4. Antivirus

COA

Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Fine Light Brownish Yellow Powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Bulk Density		50-60g/100ml	Conforms		Density Meter
Particle Size		98% through 80 Mesh	Conforms		80 Mesh Screen
Solubility		Soluble in Ethanol & Water solution	Conforms		Visual
Assay		NLT 20% Osthole	20.59%		HPLC
Loss on Drying		NMT 5.0%	3.22%		5g /105ºC /2hrs
Ash Content		NMT 5.0%	3.29%		2g /525ºC /3hrs
Extract Solvents		Ethanol & Water	Conforms		/
Solvent Residues		NMT 0.01%	Conforms		GC
Excipients		None	Conforms		/
Heavy Metals		NMT 10ppm	Conforms		Atomic Absorption
Arsenic (As)		NMT 1ppm	Conforms		Atomic Absorption
Lead (Pb)		NMT 1ppm	Conforms		Atomic Absorption
Cadmium (Cd)		NMT 1ppm	Conforms		Atomic Absorption
Mercury(Hg)		NMT 0.2ppm	Conforms		Atomic Absorption
666		NMT 0.1ppm	Conforms		GC
DDT		NMT 0.5ppm	Conforms		GC
Acephate		NMT 0.2ppm	Conforms		GC
Methamidophos		NMT 0.2ppm	Conforms		GC
Parathion-ethyl		NMT 0.2ppm	Conforms		GC
PCNB		NMT 0.1ppm	Conforms		HPLC
Aflatoxins		NMT 0.2ppb	Absent		HPLC
Microbiological Data		Total Plate Count < 1,000cfu/g	< 200 cfu/g		In house
		Total Yeast & Mold < 100cfu/g	< 30 cfu/g		In house
		E. Coli to be absent	Absent		In house
		Staphylococcus to be absent	Absent		In house
		Salmonella to be absent	Absent		In house
Packing and Storage		Packed in fiber drum, LDPE bag inside. Net weight: 25kg/drum.
		Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life		2 years if sealed and stored in the recommended conditions.