Customization: | Available |
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Certification: | ISO, FDA, HACCP, Kosher,Halal |
Assay Method: | HPLC, UV |
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Product Name | Echinacea Purpurea Extract | Batch Number | EPE-220212 | ||||
Botanical Source | Echinacea Purpurea (L) Moench | Batch Quantity | 250kgs | ||||
Plant Part Used | Whole herb,100% Natural | Country of Origin | China | ||||
Type of Product | Standard Extract | Active Ingredient Markers | Cichoric Acid | ||||
Analysis Items | Specifications | Results | Methods used | ||||
Appearance | Fine Yellowish Green Powder | Conforms | Visual test | ||||
Odor & Taste | Characteristic,Good smell | Conforms | Organoleptic test | ||||
Bulk Density | 45-55g/100ml | Conforms | Density Meter | ||||
Particle Size | 98% through 80 mesh | Conforms | 80 Mesh Screen | ||||
Solubility | Soluble in water | Conforms | Visual | ||||
Assay | NLT 2% Cichoric Acid | 2.14% | HPLC | ||||
Loss on Drying | NMT 5.0% | 3.05% | 5g /105ºC /2hrs | ||||
Ash Content | NMT 5.0% | 3.14% | 2g /525ºC /3hrs | ||||
Extract Solvents | Water and ethanol | Conforms | / | ||||
Solvent Residues | NMT 0.05% | Conforms | GC | ||||
Heavy Metals | NMT 10ppm | Conforms | ICP-MS | ||||
Arsenic (As) | NMT 2ppm | Conforms | ICP-MS | ||||
Lead (Pb) | NMT 2ppm | Conforms | ICP-MS | ||||
Cadmium (Cd) | NMT 1ppm | Conforms | ICP-MS | ||||
Mercury(Hg) | NMT 0.1ppm | Conforms | ICP-MS | ||||
Sterilization Method | High temperature & pressure for a short time of 5~10 seconds | ||||||
Microbiological Data | Total Plate Count<10,000cfu/g | < 170 cfu/g | GB 4789.2 | ||||
Total Yeast & Mold<1,000cfu/g | < 33 cfu/g | GB 4789.15 | |||||
E. Coli to be absent | Absent | GB 4789.3 | |||||
Staphylococcus to be absent | Absent | GB 4789.10 | |||||
Salmonella to be absent | Absent | GB 4789.4 | |||||
Packing and Storage | Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. | ||||||
Keep well sealed, away from moisture, strong heat and sunlight. | |||||||
Shelf Life | 2 years if sealed and stored in the recommended conditions. |