Customization: | Available |
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Certification: | ISO, HACCP, Kosher, Halal |
Assay Method: | HPLC, UV |
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Product Name | Millet Seed Extract | Batch Number | MSE-220417 | ||||
Botanical Source | Panicum miliaceum L | Batch Quantity | 350kgs | ||||
Plant Part Used | Seed,100% Natural | Country of Origin | China | ||||
Type of Production | Ratio Extract | Active Ingredient Markers | / |
Analysis Items | Specifications | Results | Methods used | ||||
Appearance | Fine Brownish Yellow Powder | Conforms | Visual test | ||||
Odor & Taste | Characteristic | Conforms | Organoleptic test | ||||
Bulk Density | 45-60g/100ml | Conforms | ASTM D1895B | ||||
Particle Size | 99% through 100 mesh | Conforms | AOAC 973.03 | ||||
Solubility | Soluble in Water | Conforms | Visual |
Extract Ratio | 4:1 | 4:1 | / | ||||
Loss on Drying | NMT 5.0% | 3.42% | 5g /105ºC /2hrs | ||||
Ash Content | NMT 5.0% | 3.95% | 2g /525ºC /3hrs | ||||
Extract Solvents | Water | Conforms | / |
Heavy Metals | NMT 10ppm | Conforms | ICP-MS | ||||
Arsenic (As) | NMT 2ppm | Conforms | ICP-MS | ||||
Lead (Pb) | NMT 2ppm | Conforms | ICP-MS | ||||
Cadmium (Cd) | NMT 1ppm | Conforms | ICP-MS | ||||
Mercury(Hg) | NMT 0.1ppm | Conforms | ICP-MS |
Microbiological Data | Total Plate Count <10,000cfu/g | < 1,000cfu/g | GB 4789.2 | ||||
Total Yeast & Mold <1,000cfu/g | < 100cfu/g | GB 4789.15 | |||||
E. Coli to be negative | Negative | GB 4789.3 | |||||
Staphylococcus to be negative | Negative | GB 4789.10 | |||||
Salmonella to be negative | Negative | GB 4789.4 |