| Customization: | Available |
|---|---|
| Certification: | ISO, FDA, HACCP, Kosher, Halal |
| Assay Method: | HPLC, UV |
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Parsley Extract Introduction:
The seeds and leaves of parsley contain volatile essential oils, which can be extracted by distillation. Parsley essential oil contains flavonoids, which are diuretic and antiseptic. Chewing the leaves helps fight bad breath and is a natural deodorant. Parsley Extract is rich in folic acid and vitamins K, C and A, and it contains antioxidants such as beta-carotene, lycopene, lutein and zeaxanthin. It has effects of antioxidant, antibacterial and anti-inflammatory, which can be used to treat symptoms of kidney inflammation. In addition, Parsley Extract helps block carcinogens and prevent tumors or cancer.
Application:
1. Preventing arteriosclerosis
2. Protecting liver
3. Enhancing immunity
4. Regulating the secretion of hormone
5. Lowering blood pressure
6. Anti-tumor
7. Antioxidant
8. Antibacterial and anti-inflammatory
Shipment details:
1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum;
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions
| Product Name | Parsley Extract | Batch Number | PRE-211210 | ||||
| Botanical Source | Petroselinum crispum(Mill.)Nym. | Country of Origin | China | ||||
| Plant Part Used | leaf, 100% Natural | Batch Quantity | 500kgs | ||||
| Type of Product | Ratio Extract | Active Ingredient Markers | / | ||||
| Analysis Items | Specifications | Results | Methods used | ||||
| Identification | Positive | Conforms | TLC | ||||
| Appearance | Fine Yellowish Brown Powder | Conforms | Visual test | ||||
| Odor & Taste | Characteristic | Conforms | Organoleptic test | ||||
| Bulk Density | 35-60g/100ml | Conforms | ASTM D1895B | ||||
| Particle Size | 98% through 80 Mesh | Conforms | AOAC 973.03 | ||||
| Extract Ratio | 4:1 | 4:1 | / | ||||
| Loss on Drying | NMT 5.0% | 3.36% | USP | ||||
| Ash Content | NMT 5.0% | 3.12% | 2g /525ºC /3hrs | ||||
| Extract Solvents | Water | Conforms | / | ||||
| Solvent Residues | NMT 0.05% | Conforms | USP-GC | ||||
| Heavy Metals | NMT 10ppm | Conforms | Atomic Absorption | ||||
| Arsenic (As) | NMT 2ppm | Conforms | Atomic Absorption | ||||
| Lead (Pb) | NMT 3ppm | Conforms | Atomic Absorption | ||||
| Cadmium (Cd) | NMT 1ppm | Conforms | Atomic Absorption | ||||
| Mercury(Hg) | NMT 0.2ppm | Conforms | Atomic Absorption | ||||
| Sterilization Method | High temperature & pressure for a short time of 5~10 seconds | ||||||
| Microbiological Data | Total Plate Count < 10,000cfu/g | Conforms | GB 4789.2 | ||||
| Total Yeast & Mold <1000cfu/g | Conforms | GB 4789.15 | |||||
| E. Coli to be negative | Negative | GB 4789.3 | |||||
| Staphylococcus to be negative | Negative | GB 4789.4 | |||||
| Salmonella to be absent | Absent | GB 4789.10 | |||||
| Packing and Storage | Packed in fiber drum, LDPE bag inside. Net weight: 25kg/drum. | ||||||
| Keep tightly sealed, store away from moisture, strong heat and sunlight. | |||||||
| Shelf Life | 2 years if sealed and stored in the recommended conditions. | ||||||
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