Good Quality Black Cumin Seed Extract 1% - 20% Gc Thymoquinone

• Certification: ISO, FDA, HACCP, Kosher, Halal
• Application: Food, Health Care Products
• State: Powder
• Botanical Source: Nigella Sativa L.
• Plant Part Used: Seed,100% Natural
• Type of Products: Standard Extract
• Model NO.: 1% - 20% Thymoquinone
• Appearance: Fine Brown Powder
• Odor & Taste: Characteristic
• Bulk Density: 40-55g/100ml
• Particle Size: 98% Through 80 Mesh
• Solubility: Soluble in Ethanol & Water
• Loss on Drying: Nmt 5.0%
• Ash Content: Nmt 5.0%
• Heavy Metals: Nmt 10ppm
• Shelf Life: 2years
• Transport Package: 25kgs/Drum
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000tons Per Year

Product Description

Black Cumin Extract Introduction:
Black cumin is an annual flowering plant, native to south and southwest Asia. Thymequinone is a class of phytochemical components naturally present in black cumin seeds, black cumin seeds also contain damascenine, volatile oil. The oil mainly contains thymoquinone, niqullon, quercetin, saponins, etc.
In laboratory animal and cell experiments, thymoquinone has been shown to have powerful anti-inflammatory and antioxidant effects. And it is used in the research of various cardiovascular and cerebrovascular diseases, diabetes, neurological diseases, stroke and cancer. A study in 2016 noted that thymoquinone also has anti-addictive properties.

Black cumin seed has a stabilizing effect on the human immune system which combats diseases that are a product of defective immune systems. Then if the immune system is maintained, then the overall effects on the rest of the body can be felt.
Modern medicine uses the healing effects of the plant to cure many diseases like hemorrhoid, hepatitis, cold, diarrhea, cough and tenia. The research has been done on black cumin in regards to its anti-cancer properties, especially breast cancer with promising results, one of the largest experimental studies so far proved that black cumin seed oil had enormous success in tumor therapy without the negative side effects of common chemo-therapy. They found that it increased the growth rate of bone marrow cells by a staggering 250% and it inhibited tumor growth by 50%. It stimulated immune cells and raised the interferon production which protects cells from the cell destroying effect of viruses. They confirmed the anti-bacterial and anti-mitotic effects and that it has an effect in lowering the blood sugar level which is essential for the treatment of diabetes. Experiences of doctors in Munich displayed that 70% of patients with allergic conditions, among them being pollen and dust allergies, asthma and neuro-dermitis were cured by black cumin.