Organic Jerusalem Artichoke Extract Inulin 80%~95%

Product Details
Customization: Available
Certification: ISO, FDA, Kosher
Assay Method: HPLC, UV
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Number of Employees
15
Year of Establishment
2011-08-31
  • Organic Jerusalem Artichoke Extract Inulin 80%~95%
  • Organic Jerusalem Artichoke Extract Inulin 80%~95%
  • Organic Jerusalem Artichoke Extract Inulin 80%~95%
  • Organic Jerusalem Artichoke Extract Inulin 80%~95%
  • Organic Jerusalem Artichoke Extract Inulin 80%~95%
  • Organic Jerusalem Artichoke Extract Inulin 80%~95%
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Basic Info.

Model NO.
9005-80-5
Application Form
Suppository, Paste, Tablet, Capsule
Application
Health Care Products, Medicine
State
Powder
Extract Source
Jerusalem Artichoke
Botanical Source
Helianthus Tuberous Linn.
Plant Part Used
Tuber
Odor & Taste
Characteristic, Slightly Sweet
Shelf Life
2 Years
Transport Package
25kg/Drum
Specification
Inulin
Trademark
Kingherbs
Origin
China
HS Code
2938909090
Production Capacity
50000kg

Product Description

Jerusalem artichoke extract

Botanical Source: Helianthus tuberosus
CAS No.: 9005-80-5
Specification:  Inulin 80%~95% HPLC
Part Used: Tuber

Functions:
Increasing human bifidobacterium and adjusting gastrointestinal function
Enhancing immunity function
Reducing blood sugar and cholesterol
Improving the fat metabolism and losing weight

Application:
As the natural functional edible polysaccharide, it is mainly used in health product industry
As the raw material of low energy health food, it is mainly used in cosmetic industry
Widely used in food, beverage, ice cream and health care products, medicine.
 
Analysis Items Specifications Results Test Methods
Identification Positive Conforms TLC
Appearance Fine White Powder Conforms Visual
Odor & Taste Characteristic, slightly sweet  White Organoleptic
Bulk Density 35-45g/100ml Conforms ASTM D1895B
Mesh Size NLT 98% through 80 Mesh Conforms AOAC 973.03
Dispersibility in water Excellent solubility in water Conforms Visual
 
Assay, dry basis NLT 90% Inulin 90.11% FCC2000, HPLC
Dry Matters 95% min. 96.19% w/w, %
Soluble Dietary Fiber NLT 90% Conforms FCC2000, HPLC
Glucose, Fructose, Sucrose NMT10% 7.47% FCC2000, HPLC
Loss on Drying NMT 4.5% 3.45% 5g /105ºC /2hrs
Insoluble ash NMT 0.2% 0.19% FCC2000
Carbohydrate content NLT 95.5% 97.16% FCC2000
PH value (10°Brix ) 5.0-7.0 5.6 FCC2000
 
GMO Status GMO Free Conforms /
Heavy Metals NMT 5ppm Conforms Atomic Absorption
Arsenic (As) NMT 0.5ppm Conforms Atomic Absorption
Lead (Pb) NMT 0.3ppm Conforms Atomic Absorption
Mercury(Hg) NMT 0.01ppm Conforms Atomic Absorption
Cadmium (Cd) NMT 0.3ppm Conforms Atomic Absorption
Aflatoxins NMT 0.2ppb Absent USP-HPLC
 
Sterilization Method High temperature & pressure for a short time of 5~10 seconds
 
Microbiological Data Total Plate Count<1000cfu/g Comforms GB 4789.2
Total Yeast & Mold<50cfu/g Comforms GB 4789.15
E. Coli  to be negative Absent GB 4789.3
Staphylococcus to be absent Comforms GB 4789.10
Salmonella to be absent Comforms GB 4789.4
Organic Jerusalem Artichoke Extract Inulin 80%~95%Organic Jerusalem Artichoke Extract Inulin 80%~95%
Organic Jerusalem Artichoke Extract Inulin 80%~95%
Organic Jerusalem Artichoke Extract Inulin 80%~95%

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