Garcinia Cambogia Extract
Botanical Source: Garcinia Cambogia
Plant Part Used: Fruit,100% Natural
Appearance: Fine Gray-White to Light Yellow Powder
Specification: 15%-60% HCA HPLC
| Analysis Items |
Specifications |
Results |
Methods used |
| Identification |
Positive |
Conforms |
TLC |
| Appearance |
Fine Gray-White to Light Yellow Powder |
Conforms |
Visual test |
| Odor & Taste |
Characteristic |
Conforms |
Organoleptic test |
| Bulk Density |
40-60g/100ml |
Conforms |
ASTM D1895B |
| Particle Size |
98% through 80 Mesh Sieve |
Conforms |
AOAC 973.03 |
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| Assay |
NLT 60% Hydroxycitric Acid |
60.25% |
HPLC |
| Loss on Drying |
NMT 12.0% |
4.99% |
5g /105ºC /2hrs |
| Extract Solvents |
Ethanol & Water |
Conforms |
/ |
| Solvent Residues |
Meet Eur.Ph. <2.4.24> |
Conforms |
Eur.Ph. <2.8.13> |
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| Heavy Metals |
NMT 10ppm |
Conforms |
Atomic Absorption |
| Arsenic (As) |
NMT 2ppm |
0.8620ppm |
Atomic Absorption |
| Lead (Pb) |
NMT 3ppm |
0.6956ppm |
Atomic Absorption |
| Cadmium (Cd) |
NMT 1ppm |
0.0637ppm |
Atomic Absorption |
| Mercury(Hg) |
NMT 0.1ppm |
0.0310ppm |
Atomic Absorption |
Introduction:
The main active ingredient of Garcinia Cambogia is hydroxycitric acid on the fruit, and the main function of hydroxycitric acid is to hinder the synthesis of fat. When people ingest sugars, these sugars are broken down into glucose, carried into muscles and converted into calories. But if the calorie intake is greater than the consumption, the excess glucose will be converted into fat and stored, which is the cause of obesity. If garcinia cambogia is taken before meals, it can prevent the conversion of glucose into fat, and promote its conversion into glycogen, which can be easily used as heat, thus preventing obesity.
Function:
1.The HCA contained in Garcinia cambogia extract is a competitive inhibitor of ECC, which can reduce the activity of ECC, reduce the source of acetyl CoA, the raw material for the synthesis of fatty acids and cholesterol, slow down the synthesis speed of the two, and reduce the content of fat and cholesterol, thereby improving the Body fat and blood lipid composition and body shape.
2.Garcinia cambogia extract works by limiting fat synthesis rather than promoting fat breakdown, which is different from the mechanism of action of previous weight loss supplements. Studies have shown that exercise, garcinia cambogia extract and exercise combined with garcinia cambogia extract have positive effects on lipid metabolism in obese people, which can reduce fat synthesis, promote fat consumption, reduce body fat (and blood lipids), and reduce BM and BMI. , WHR, SST, TST and AST, the dual intervention effect of exercise combined with Garcinia Cambogia extract was more significant.
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