100% Natural Garcinia Cambogia Extract 15%-60% Hca

• Customization: Available
• Certification: ISO, FDA, HACCP, Kosher,Halal
• Assay Method: HPLC
• Model NO.: 15%-60% HCA
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Garcinia Cambogia
• Botanical Source: Garcinia Cambogia
• Appearance: Fine Gray-White to Light Yellow Powder
• Particle Size: 98% Through 80 Mesh Sieve
• Plant Part Used: Fruit,100% Natural
• Transport Package: 25kg/Drum
• Specification: 15%-60% HCA
• Origin: China
• HS Code: 2938909090
• Production Capacity: 5000kg

Product Description

Garcinia Cambogia Extract

Botanical Source: Garcinia Cambogia
Plant Part Used: Fruit,100% Natural
Appearance: Fine Gray-White to Light Yellow Powder
Specification: 15%-60% HCA HPLC
 

Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Fine Gray-White to Light Yellow Powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Bulk Density		40-60g/100ml	Conforms		ASTM D1895B
Particle Size		98% through 80 Mesh Sieve	Conforms		AOAC 973.03
Assay		NLT 60% Hydroxycitric Acid	60.25%		HPLC
Loss on Drying		NMT 12.0%	4.99%		5g /105ºC /2hrs
Extract Solvents		Ethanol & Water	Conforms		/
Solvent Residues		Meet Eur.Ph. <2.4.24>	Conforms		Eur.Ph. <2.8.13>
Heavy Metals		NMT 10ppm	Conforms		Atomic Absorption
Arsenic (As)		NMT 2ppm	0.8620ppm		Atomic Absorption
Lead (Pb)		NMT 3ppm	0.6956ppm		Atomic Absorption
Cadmium (Cd)		NMT 1ppm	0.0637ppm		Atomic Absorption
Mercury(Hg)		NMT 0.1ppm	0.0310ppm		Atomic Absorption

Introduction:
The main active ingredient of Garcinia Cambogia is hydroxycitric acid on the fruit, and the main function of hydroxycitric acid is to hinder the synthesis of fat. When people ingest sugars, these sugars are broken down into glucose, carried into muscles and converted into calories. But if the calorie intake is greater than the consumption, the excess glucose will be converted into fat and stored, which is the cause of obesity. If garcinia cambogia is taken before meals, it can prevent the conversion of glucose into fat, and promote its conversion into glycogen, which can be easily used as heat, thus preventing obesity.

Function:
1.The HCA contained in Garcinia cambogia extract is a competitive inhibitor of ECC, which can reduce the activity of ECC, reduce the source of acetyl CoA, the raw material for the synthesis of fatty acids and cholesterol, slow down the synthesis speed of the two, and reduce the content of fat and cholesterol, thereby improving the Body fat and blood lipid composition and body shape.

2.Garcinia cambogia extract works by limiting fat synthesis rather than promoting fat breakdown, which is different from the mechanism of action of previous weight loss supplements. Studies have shown that exercise, garcinia cambogia extract and exercise combined with garcinia cambogia extract have positive effects on lipid metabolism in obese people, which can reduce fat synthesis, promote fat consumption, reduce body fat (and blood lipids), and reduce BM and BMI. , WHR, SST, TST and AST, the dual intervention effect of exercise combined with Garcinia Cambogia extract was more significant.