Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC

Product Details
Customization: Available
Certification: ISO, FDA, HACCP, Kosher, Halal
Assay Method: HPLC, UV
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Number of Employees
15
Year of Establishment
2011-08-31
  • Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
  • Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
  • Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
  • Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
  • Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
  • Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
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Basic Info.

Model NO.
ACP05
Application Form
Injection, Paste, Tablet, Capsule
Application
Health Care Products, Medicine
State
Powder
Brown Powder
Pure Extract Without Carriers
Botanical Source
Cynara Scolymus L.
Type of Product
Standard Extract
Odor & Taste
Characteristic
Loss on Drying
Nmt 5.0%
Ash Content
Nmt 5.0%
Heavy Metals
Nmt 10ppm
Shelf Life
2years
Transport Package
25kgs/Drum
Specification
ISO, KOSHER
Trademark
KINGHERBS
Origin
China
HS Code
1302
Production Capacity
10000kgs

Product Description

Artichoke Extract

Other names: Cynara Cardunculus Extract
Botanical Source: Cynara scolymus L.
Specifications: Cynarin 2.5%-10% UV,  chlorogenic acid 5% HPLC, 10:1

Functions:
Strengthening liver function by and increasing bile production
Acting as a diuretic (to increase urination)
Reducing cholesterol
Preventing heart disease
Helping to ease upset stomach symptoms such as nausea, bloating, abdominal pain, and vomiting
Treating digestive upset, poor liver function, and other ailments
Protecting the liver against toxins


Artichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLCArtichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLCArtichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLCArtichoke Extract, Cynarin 2.5%-10% UV, Chlorogenic Acid 5% HPLC
 
 
 
 

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