100% Natural Olive Leaf Extract with Oleuropein/ Hydroxytyrosol

• Customization: Available
• Certification: ISO, FDA, HACCP, Kosher, Halal
• Assay Method: HPLC
• Model NO.: CAS No.: 32619-42-4
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Leaf
• Product Name: Olive Leaf Extract
• Botanical Source: Olea Europaea L.
• Plant Part Used: Leaf, 100% Natural
• Type of Extract: Standard Extract
• Transport Package: 25kgs/Drum
• Specification: ISO 9001, Kosher Certificate
• Trademark: KINGHERBS
• Origin: China
• HS Code: 2938909090
• Production Capacity: 5000kgs/Month

Product Description

Olive Leaf Extract

CAS#: 32619-42-4 

Botanical Source: Olea Europaea L.

Part Used: Leaf
Appearance: Fine Brownish Yellow Powder

Specifications: Oleuropein 10% to 80% by HPLC

               Hydroxytyrosol 5% to 50% by HPLC

Functions: 

Treatment of malaria

Antiviral action: anti-retroviral

Antimicrobial agent

Treatment of many of the opportunistic infections

Antioxidant 

Help to prevent many diseases and combat ailments

A natural herbal antibiotic,

A natural immune system

Prevent colds and flus, and prevent cancer.

Treatment of cardiovascular disease

 

Applications:

1. Olive leaf extract is widely used as health food and pharmaceutical raw materials, usually capsules, tablets, granules, and other formulations.

2. Water-soluble extract of olive leaves as a function of active ingredients added to cosmetics and beverages.