Customization: | Available |
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Certification: | ISO, FDA, HACCP, Kosher,Halal |
Extract Specification: | 20% |
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Analysis Items | Specifications | Results | Methods used | ||||
Appearance | Fine Yellowish Brown Powder | Conforms | Visual test | ||||
Odor & Taste | Characteristic | Conforms | Organoleptic test | ||||
Bulk Density | 45-55g/100ml | Conforms | ASTM D1895B | ||||
Particle Size | 95% through 80 Mesh | Conforms | AOAC 973.03 | ||||
Solubility | Partially soluble in water | Conforms | Visual | ||||
Assay | NLT 5% total of Gingerols | 5.11% | HPLC | ||||
Loss on Drying | NMT 5.0% | 3.71% | 5g /105ºC /2hrs | ||||
Ash Content | NMT 5.0% | 3.83% | 2g /525ºC /3hrs | ||||
Extract Solvents | Ethanol | Conforms | \ | ||||
Heavy Metals | NMT 10ppm | Conforms | ICP-MS | ||||
Arsenic (As) | NMT 2ppm | Conforms | ICP-MS | ||||
Lead (Pb) | NMT 3ppm | Conforms | ICP-MS | ||||
Cadmium (Cd) | NMT 1ppm | Conforms | ICP-MS | ||||
Mercury(Hg) | NMT 0.1ppm | Conforms | ICP-MS |