Natural Vitamin C 5%-25% Acerola Cherry Extract

• Customization: Available
• Certification: ISO, FDA, HACCP, Kosher, Halal
• Storage Method: Normal
• Model NO.: 50-81-7
• Application: Cosmetics, Food, Health Care Products
• State: Powder
• Extract Source: Acerola Cherry Fruit
• Type: Vitamin C
• Product Name: Acerola Cherry Extract
• Botanical Source: Malpighia Glabra L.
• Plant Part Used: Fruit
• Active Ingredient: Vitamin C
• Solubility: Soluble in Water
• Appearance: Fine Light Yellow Powder
• Transport Package: Net Weight: 25kgs/Drum
• Specification: Vitamin C 17%, 25%
• Trademark: KINGHERBS
• Origin: China
• HS Code: 2938909090
• Production Capacity: 5000kgs/Month

Product Description

Acerola Cherry Extract
 
Latin Name:Malpighia glabra

Description: Acerola is a small tree that grows in dry areas of the Caribbean and Central and South America. Now it is widely grown in Hainan island China. Traditionally, its fruit has been used to treat diarrhea, arthritis, fevers, and kidney, heart, and liver problems. Acerola contains 10-50 times more vitamin C by weight than oranges. Other important substances found in acerola include bioflavonoids, magnesium, pantothenic acid and vitamin A.
 
What is Acerola Used for Today?
 
Acerola is primarily marketed as a source of vitamin C and bioflavonoids. Because of these constituents, it has substantial antioxidant properties. One study found that acerola significantly increased the antioxidant activity of soy and alfalfa. It is not clear, however, that this rather theoretical finding indicates anything of significance to human health. Other powerful antioxidants such as vitamin E and beta-carotene have proved disappointing when they were subjected to studies that could discern whether their actions as antioxidants translated into actual health benefits.
 
Like many plants, acerola has antibacterial and antifungal properties, at least in the test tube. However, no studies in humans have been reported.

Functions:

1. Antioxidant.
2. Help reduce blood sugar and treat skin discoloration;
3. Boosting production of collagen and elastin, increasing the ability of skin to retain moisture;
4. Help diarrhea, dysentery, and liver issues, as well as combat free radicals and strengthen the immune system.