Theobromine Cocoa Extract Cocoa Seed Powder Extract Theobromine

• Certification: ISO, FDA, HACCP, Kosher, Halal
• Assay Method: HPLC, UV
• Application Form: Lotion, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Theobroma Cacao
• Model NO.: CAS No.: 83-67-0
• Botanical Source: Theobroma Cacao
• Part Used: Seed, 100% Natural
• Product Name: Cocoa Seed Extract
• Odor & Taste: Characteristic, Light Bitter Taste
• Loss on Drying: Nmt 5.0%
• Ash Content: Nmt 5.0%
• Appearance: Fine Brown Powder
• Heavy Metals: Nmt 10ppm
• Extract Solvents: Ethanol & Water
• Function 1: Lower Blood Pressure
• Function 2: Stimulate Blood Circulation
• Sample: Available
• Active Ingredient: Theobromine
• Particle Size: 80 Mesh
• Shelf Life: 2 Years
• Transport Package: 25kg/Drum
• Specification: Theobromine 6%-20%
• Trademark: Kingherbs
• Origin: China
• HS Code: 2938909090
• Production Capacity: 1000kg

Product Description

Product Name: Cocoa Bean Extract
Botanical Source: Theobroma Cacao L                 
CAS No.: 83-67-0
Part Used: Seed
Active Ingredients: Theobromine
Molecular Formula: C7H10N4O2
Molecular Weight: 182.1799
Testing Method: HPLC

Introduction
Cocoa extract is sold as a stand alone supplement and also as an ingredient in weight loss products.Cocoa extract is thought to have many properties including antioxidant properties, and properties which prevent the platelets in the blood from clotting. Manufacturers of weight loss supplements have become interested in cocoa extract due to its claimed ability to raise the serotonin levels in the body. 
 

Function
1. It has diuretic, stimulant and relaxing effects, and it can lower the blood pressure.
2. It has stimulant properties, It does not affect the central nervous system. 
3. It can also relax bronchi muscles in the lungs.
4. Promote reflecting system of muscle and body,stimulate blood circulation.
5. Fight alopecia, burns, cough, dry lips, eyes, fever, listlessness, malaria, nephrosis, 
  parturition, rheumatism, snakebite, and wound. 
 

Product Name		Cocoa Seed Extract	Batch Number		CSE-200609
Botanical Source		Theobroma Cacao	Batch Quantity		200kgs
Plant Part Used		Seed,100% Natural	Country of Origin		China
Type of Product		Standard Extract	Active Ingredient Markers		Theobromine
Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Fine Brown Powder	Conforms		Visual test
Odor & Taste		Characteristic, light bitter taste	Conforms		Organoleptic test
Bulk Density		45-55g/100ml	Conforms		Density Meter
Particle Size		98% through 80 Mesh	Conforms		80 Mesh Screen
Solubility		Soluble in water	Conforms		Visual
Assay		NLT 24% Theobromine	24.15%		HPLC
Loss on Drying		NMT 5.0%	4.35%		5g /105ºC /2hrs
Ash Content		NMT 5.0%	4.80%		2g /525ºC /3hrs
Extract Solvents		Grain Alcohol & Water	Conforms		/
Solvent Residues		NMT 0.05%	Conforms		GC
Heavy Metals		NMT 10ppm	Conforms		Atomic Absorption
Arsenic (As)		NMT 2ppm	Conforms		Atomic Absorption
Lead (Pb)		NMT 2ppm	Conforms		Atomic Absorption
Cadmium (Cd)		NMT 1ppm	Conforms		Atomic Absorption
Mercury(Hg)		NMT 0.2ppm	Conforms		Atomic Absorption
666		NMT 0.1ppm	Conforms		USP-GC
DDT		NMT 0.5ppm	Conforms		USP-GC
Acephate		NMT 0.2ppm	Conforms		USP-GC
Methamidophos		NMT 0.2ppm	Conforms		USP-GC
Parathion-ethyl		NMT 0.2ppm	Conforms		USP-GC
PCNB		NMT 0.1ppm	Conforms		USP-GC
Aflatoxins		NMT 0.2ppm	Absent		USP-HPLC
Sterilization Method		High temperature & pressure for a short time of 5~10 seconds
Microbiological Data		Total Plate Count< 10,000cfu/g	< 1,000cfu/g		GB 4789.2
		Total Yeast & Mold< 1,000cfu/g	Conforms		GB 4789.15
		E. Coli to be negative	Conforms		GB 4789.3
		Staphylococcus to be negative	Conforms		GB 4789.10
		Salmonella to be negative	Conforms		GB 4789.4
Packing and Storage		Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
		Keep well sealed, away from moisture, strong heat and sunlight.
Shelf Life		2 years if sealed and stored in the recommended conditions.