Customization: | Available |
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Certification: | ISO, FDA, Kosher,Halal |
Storage Method: | Frozen |
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Analysis Items |
Specifications |
Results |
Methods used |
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Identification |
Positive |
Conforms |
TLC |
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Appearance |
Fine pink powder |
Conforms |
Visual test |
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Odor & Taste |
Characteristic flavor and sweet taste |
Conforms |
Organoleptic test |
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Particle Size |
98% through 100 mesh |
Conforms |
AOAC 973.03 |
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Solubility |
Soluble in water |
Conforms |
Visual |
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Loss on Drying |
NMT 5.0% |
4.08% |
5g /105ºC /2hrs |
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Ash Content |
NMT 5.0% |
4.16% |
2g /525ºC /3hrs |
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Impurity |
No visible impurity |
Complies |
/ |
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Drying Method |
Spray Drying |
Conforms |
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Heavy Metals |
NMT 10ppm |
Conforms |
Atomic Absorption |
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Arsenic (As) |
NMT 0.5ppm |
Conforms |
Atomic Absorption |
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Lead (Pb) |
NMT 0.5ppm |
Conforms |
Atomic Absorption |
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Cadmium (Cd) |
NMT 0.5ppm |
Conforms |
Atomic Absorption |
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Mercury(Hg) |
NMT 0.2ppm |
Conforms |
Atomic Absorption |
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BHC |
NMT 0.1ppm |
Conforms |
USP-GC |
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DDT |
NMT 0.1ppm |
Conforms |
USP-GC |
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Acephate |
NMT 0.2ppm |
Conforms |
USP-GC |
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NMT 0.2ppm |
Conforms |
USP-GC |
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Parathion-ethyl |
NMT 0.2ppm |
Conforms |
USP-GC |
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PCNB |
NMT 0.1ppm |
Conforms |
USP-GC |
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NMT 0.2ppb |
Absent |
USP-HPLC |
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Sterilization Method |
High temperature & pressure for a short time of 5~10 seconds |
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Microbiological Data |
Total Plate Count < 10,000cfu/g |
< 1,000 cfu/g |
GB 4789.2 |
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Total Yeast & Mold < 1,000cfu/g |
< 100 cfu/g |
GB 4789.15 |
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E. Coli to be absent |
Absent |
GB 4789.3 |
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Staphylococcus to be absent |
Absent |
GB 4789.10 |
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Salmonella to be absent |
Absent |
GB 4789.4 |
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Packing and Storage |
Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. |
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Keep tightly sealed, store away from moisture, strong heat and sunlight. |
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Shelf Life |
1.5 years if sealed and stored in the recommended conditions. |