Supply High Quality Natural Garlic Oil 30% - 45% Allicin

• Certification: ISO, FDA, HACCP, Kosher, Halal
• Application Form: Capsule
• Extraction Process: Steam Distillation
• Application: Food, Health Care Products
• State: Liquid
• Character: Yellowish Liquid
• Model NO.: 30% - 45% Allicin
• Flavor: Pungent, Natural Garlic Odor
• Heavy Metals (as Pb, Mg/Kg): No More Than 10ppm
• Transport Package: Steel-HDPE Bucket
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000tons Per Year

Product Description

Garlic is the bulb of onion category plant of lily family. Now it is the legendary herb which is widely used all over the worlds.

The volatile oil obtained by steam distillation from the crushed bulbs of the common garlic plant. It is a clear yellow to reddish orange liquid with strong pungent odor and a characteristic of garlic. It is soluble in most fixed oils and in mineral oil. It may be incompletely soluble in alcohol.
The garlic oil contains allicin and various kind of chemical compounds. It is known as one of the healthiest foods you can add to your diet and culinary applications.

Meanwhile, garlic oil also can be used in and is also widely applied in natural medicine practices. The garlic oil is also widely available in oral tablet or capsule form, although this delivers a far less concentrated dose of garlic's active ingredients. The majority of the health benefits acquired through garlic oil are attributed to its high content of allicin, sulfide compounds, key amino acids, and enzymes, as well as ajoene and other antioxidant compounds.

Garlic Oil Functions:

1. Weight loss efforts
2. Soothe headaches
3. Reduce inflammation
4. Stimulate circulation
5. Optimize digestion
6. Boost cognitive function
7. Boost immune system
8. Relief from congestion
9. Lower cholesterol levels
10. Lower blood sugar levels