Natural Rosemary Extract Rosemarinic Acid

• Customization: Available
• Certification: ISO, FDA, HACCP, Kosher, Halal
• Assay Method: HPLC
• Model NO.: RYE-180705
• Application Form: Injection, Lotion, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine, Cosmetic
• State: Powder
• Specifications 2: 5%-95% Carnosic Acid HPLC
• Specifications 3: Ursolic Acid 20% -98% HPLC
• Transport Package: . Win Fiber Drum, LDPE Bag Inside. N.: 25kgs/Drum
• Specification: 2.5% -98%Rosmarinic Acid
• Trademark: Kingherbs
• Origin: China
• HS Code: 2938909090
• Production Capacity: 1 Ton/Month

Product Description

Rosemary Extract

Botanical Source: Rosemarinus officinalis L.
CAS No.: 20283-92-5
Plant Part Used: Leaf
Specification: Rosemarinic acid 2% to 98%;Ursolic acid 25% to 50%;Carnosic acid 5% to 70%

Description:
Rosemary (Rosmarinus officinalis) is a well-known culinary herb. Applied to the skin, rosemary essential oil helps strengthen the capillaries and has a rejuvenating effect. Recent research is now revealing even more benefits attached to this remarkable herb, including its ability to help prevent cancer and age-related skin damage, boost the functioning of the liver and act as a mild diuretic to help reduce swelling.
Rosmarinic acid It exhibits various pharmacological activities including prevention of oxidation of low density lipoprotein, inhibition of murine cell proliferative activity and of cyclooxygenase, and anti-allergic action.
Ursolic aicd It has wide biological effect and antioxidant effect, which act positively in anti-aging and removing splash. It can prevent and improve wrinkle and old-age splash through restore the skin's collagen bundle construction and elastic. As a kind of cosmetics, it 's steady, its color and odor won't change with the time. In addition, it has a good sense of touch.
Carnosic acid It has outstanding fat-solubility, which can be used as antioxidant in meat, dairy products, oily-rich products, sweets.

Functions:
Antioxidant, delay senescence;
Strong reducing fat effect, weight loss;
Treat cardiovascular diseases and cancer;
Used in food processing preservatives;
Anti-aging agent, which can be used to improve the health of skin and hair.
Good for gastrointestinal, heart, lungs, liver, gallbladder;
Cardiac stimulant, fall blood pressure, regulate anemia; Refreshing, refreshment, recover central nervous energy.

KINGHERBS LIMITED
CERTIFICATE OF ANALYSIS
			Report Date		:	21-Oct-14
			Expiry Date		:	15-Oct-16
			Manufacture Date		:	16-Oct-14
Product Name		Rosemary Leaf Extract	Batch Number		RLE-141016
Botanical Source		Rosemarinus officinalis L.	Batch Quantity		600kgs
Plant Parts Used		Leaf,100% Natural	Country of Origin		China
Type of Products		Ratio Extract	Active Ingredient Markers		Carnosic acid
Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Fine yellowish green to Brownish yellow  powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Bulk Density		45-55g/100ml	Conforms		ASTM D1895B
Particle Size		98% through 80 Mesh	Conforms		AOAC 973.03
Solubility		Soluble in ethanol and water solution	Conforms		Visual
Extract Ratio		4:1	Conforms		/
Carnosic acid			4.12%		HPLC
Loss on Drying		NMT 5.0%	3.02%		5g /105C /2hrs
Ash Content		NMT 5.0%	3.10%		2g /525C /3hrs
Extract Solvents		Ethanol & Water	Conforms		/
Solvent Residues		NMT 0.01%	Conforms		GC
Carriers		None	Conforms		/
Heavy Metals		NMT 20ppm	Conforms		Atomic Absorption
Arsenic (As)		NMT 1ppm	Conforms		Atomic Absorption
Lead (Pb)		NMT 1ppm	Conforms		Atomic Absorption
Cadmium (Cd)		NMT 0.5ppm	Conforms		Atomic Absorption
Mercury(Hg)		NMT 0.5ppm	Conforms		Atomic Absorption
666		NMT 0.1ppm	Conforms		USP-GC
DDT		NMT 0.5ppm	Conforms		USP-GC
Acephate		NMT 0.2ppm	Conforms		USP-GC
Methamidophos		NMT 0.2ppm	Conforms		USP-GC
Parathion-ethyl		NMT 0.2ppm	Conforms		USP-GC
PCNB		NMT 0.1ppm	Conforms		USP-GC
Aflatoxins		NMT 0.2ppb	Absent		USP-HPLC
Sterilization Method		High temperature & pressure for a short time of 5-10 seconds
Microbiological Data		Total Plate Count < 1000cfu/g	< 1,000 cfu/g		GB 4789.2
		Total Yeast & Mold < 100cfu/g	< 100 cfu/g		GB 4789.15
		E. Coli to be absent	Absent		GB 4789.3
		Staphylococcus to be absent	Absent		GB 4789.10
		Salmonella to be absent	Absent		GB 4789.4
Packing and Storage		Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
		Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life		2 years if sealed and stored in the recommended conditions.
Inspector:			Supervisor:
	Manufacturer:     KINGHERBS  LIMITED
Factory:  BaiShui Industry Park, Qiyang, Yongzhou, Hunan, China;      kingherbs.en.made-in-china.com
Office:  901#, Blding 3, WanshuDandi, Xiangzhang Road, Changsha 410014, Hunan, China