Rosa Cili Extract
Latin Name:Rosa rozburghii T.
Part Used:Immature berry
Appearance: Fine Yellow Powder
Ingredients:SOD, Vitamin, Carotene, Organic acid, about 20 kinds of amino acids, 10 kinds of micro elements for health beneficial.Specially for vitaminC which is highest existing in compared with other fruits. Generally, we extract it as 3% and 8%, UV testing method.
Products Description:
Rosa roxbunghii is the fruit of Rosa roxburghii Tratt which belongs to the plant of Rosaceae. We named by the specific little thorn on its surface. Generally, summer is the flowers time and autumn is the fruits time. Pink, red and deep red flower we would see during the period of April to June. The maturig time is from August to September. The fruit is full of vitamin C, so we called it as king fruit of vitamin C.
Main functions
1. Anti-Oxidation, detoxifcation, anti-cancer
2. Appetizing
3. Dispel Lead effectively
4. Stengthen body immunity
5. Diminish black spot, increase elasticity of the skin
6. Prevent constipation, Scurvy
Precautions
People who feel deficiency cold of the spleen, cold pain in stomach duct and chronic diarrhea are not properly to drink.
Applications
Rosa Roxbunghii extract is extremely high in terms of nutritive value. It can be used in food, beverage, health supplement and medicine.
Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life: 2 years if sealed and stored in the recommended conditions.
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