Description: Strawberry nutrition is rich, contain fructose, cane sugar, citric acid, , salicylic acid, amino acids and calcium, phosphorus, aspartic acid, tannic acid, iron minerals. In addition, it also contain a variety of vitaminmalic acids, especially vitamin C content is extremely rich, and every 100 grams strawberry has vitamin C60 mg. Strawberry contain carotene is synthetic vitamins A important material, raise has the clear liver function. Strawberry also contains rich pectin and dietary fiber, can help digestion, unobstructed shit.
Main Functions: Anti-oxidation; Antibacterial; Anti-cancer; Losing Weight, eliminating the free radical; Brightening eyes and nourishing the liver; Preventing scurvy addition, and the prevention of atherosclerosis, coronary heart disease; Rich in polyphenols and Vitamin C, it provides protection for the skin, contains soothing properties and is a wonderful toner to reduce the appearance of pores.