Customization: | Available |
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Certification: | ISO, FDA, HACCP, Kosher, Halal |
Assay Method: | GB |
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Product Name | Aloe vera gel freeze dried powder | |
Botanical source | Aloe barbadensis miller | |
Plant Part Used | Fresh gel from 2 yrs old min. leaf | |
Herbal Strength | 100:1 | |
Analysis Items | Specifications | |
Appearance | White to light yellow powder. | |
Odor & Taste | Characteristic, with flavor of aloe vera | |
Solubility in water | Good solubility in water | |
Absorbance (400nm) | NMT 0.20 | |
Bulk Density | 35-45g/100ml | |
Assay (mg/kg) | 0-acetyl group NLT 37500 | |
Aloin (mg/kg) | NMT 0.1 | |
pH | 3.5-5.0 | |
Loss on Drying | NMT 8.0% |