• Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
  • Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
  • Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
  • Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
  • Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
  • Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi

Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi

Certification: ISO, FDA, HACCP, Kosher,Halal
Assay Method: HPLC
Application Form: Paste, Tablet, Capsule
Application: Health Care Products, Medicine
State: Powder
Extract Source: Citrus Paradisi Macf
Samples:
US$ 20/10g 1 10g(Min.Order)
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Customization:

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Basic Info.

Model NO.
CAS No.: 18916-17-1
Product Name
Grapefruit Extract
Plant Part Used
Fruit,100% Natural
Active Ingredient
Naringin
Appearance
Fine Yellow While Powder
Odor & Taste
Characteristic
Bulk Density
50-60g/100ml
Particle Size
80 Mesh
Loss on Drying
Nmt 5.0%
Sulphated Ash
Nmt 5.0%
Extract Solvents
Ethanol & Water
Heavy Metals
Nmt 10ppm
Shelf Life
2 Years
Function 1
Anticancer
Sample
Available
Certificate
Available
Transport Package
25kg/Drum
Specification
KOSHER ISO: 9001
Trademark
Kingherbs
Origin
China
HS Code
2938909090
Production Capacity
50000kg

Product Description

Product Description

Product Name: Naringin Dihydrochalcone

Specification: 98% Min HPLC
Appearance: Grayish white crystalline powder
CAS No.: 18916-17-1
Molecular Formula: C27H34O14
Molecular Weight: 582.56
Sweetness: 500-800 times than sugar
 
Brief Introduction:
Naringin dihydrochalcone, sometimes abbreviated to naringin DC, is an artificial sweetener derived from naringin, a bitter compound found in citrus Naringin dihydrochalcone is a phloretin glycoside discovered at the same time as neohesperidin dihydrochalcone during the 1960s as part of a United States Department of Agriculture research program to find methods for minimizing the taste of bitter flavorants in citrus juices.
When Naringin is treated with potassium hydroxide or another strong base, and then catalytically hydrogenated, it becomes a dihydrochalcone, a compound roughly 300-800 times sweeter than sugar at threshold concentrations.
 
As a new-style sweetening agent, naringin dihydrochalcone(naringin DC) is 500-800 times sweeter than sucrose. Due to its many advantages like high sweet taste, low caloric, innocuity and safety, it can be used in edible, medicine and commodity trade. And because it tastes cleanlily, has long aftertaste and special faint scent and owns fine virtue of shielding bitterness. Naringin DC is in particular used for milky goods, fattiness and grease, freezed foodstuff, machining vegetable, jelly, comfiture, nonalcohol beverage, chewing gum, toothpaste and troche. Besides, it can substitute sugar for decreasing body absorption to sugar. It is really a evangel for fat person and patients who can not eat sugar.
 
Application
 
1. As a Sweet agents in Food & Beverage.
2. As a Sweet agents in Feed
 
Product Name Grapefruit Extract Batch Number GPE-220311
Botanical Source Citrus paradisi Macf Batch Quantity 110kgs
Plant Part Used Fruit,100% Natural Country of Origin China
Type of Product Standard Extract Active Ingredient Markers Naringin
               
Analysis Items Specifications Results  Methods used
Appearance Fine Yellow While Powder Conforms Visual test
Odor & Taste Characteristic Conforms Organoleptic test
Bulk Density 50-60g/100ml Conforms ASTM D1895B
Particle Size 95% through 80 Mesh Conforms AOAC 973.03
               
Assay NLT 95% Naringin 95.20% HPLC
Loss on Drying NMT 5.0% 3.27% 5g / 105ºC / 2hrs
Sulphated Ash NMT 2.0% 0.53% 2g / 525ºC / 3hrs
Extract Solvents Ethanol & Water Conforms /
               
Heavy Metals NMT 10ppm Conforms ICP-MS
Arsenic (As) NMT 1ppm Conforms ICP-MS
Lead (Pb) NMT 1ppm Conforms ICP-MS
Cadmium (Cd) NMT 1ppm Conforms ICP-MS
Mercury(Hg) NMT 0.1ppm Conforms ICP-MS
               
Sterilization Method High temperature & pressure for a short time of 5~10 seconds
               
Microbiological Data Total Plate Count <1,000cfu/g Conforms GB 4789.2
Total Yeast & Mold <100cfu/g Conforms GB 4789.15
E.Coli to be negative Negative GB 4789.3
Staphylococcus to be negative Negative GB 4789.10
Salmonella to be negative Negative GB 4789.4
               
Packing and Storage Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. 
Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life 2 years if sealed and stored in the recommended conditions.


Characteristic:
- We can also customize orders as customer's requirements and specifications. 
- KINGHERBS' is specialized in manufacturing and exporting different kinds of food industry related goods, such as Inulin (90% or 98%), Myricetin, Sea Buckthorn Oil, Green Coffee Bean Extract Total Chlorogenic Acids, Fenugreek Seed Extract Furostanol Saponins 50%,Artemsinin 99%, Natural Astaxanthin 1%-5% etc. 
- With the effective exporting system and prompt reaction, we ensure that we can transfer the shipping documents and deliver our cargoes on time. 

*Herbal extract
* Softgel
* Herbal oil
*Natural color
*Herbal powder
*Vegetable & Fruit powder
*Vitamin

Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi
Grapefruit Seed Extract Naringin Dihydrochalcone Powder Citrus Paradisi

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Trading Company
Number of Employees
15
Year of Establishment
2011-08-31