Description:
The acai berry is a fruit of the acai palm tree. Acai berries contain combination of health-promoting nutrients. Studies show that Acai has up to 33 times the antioxidant content as red wine grapes. Compared to wolfberry, noni and mangosteen juice products, Acai is 6 times more powerful in terms of antioxidant content. No other berry or fruit product can come close to matching the nutritional and antioxidant content of Acai.
Nutritional Content:
Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Per 100g of powdered preparation of freeze-dried acai fruit pulp and skin contains:
Vitamins:
Vatimin A: 1002U, Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol),
Minerals:
Iron: 4.4mg, potassium, Phosphorus, Calcium: 260mg
Essential fatty acids:
Omega 6, Omega 9, all the essential amino acids, and more protein than an average egg.
533.9 calories, 52.2 g carbohydrates, 8.1 g protein, 32.5 g total fat.
The carbohydrate portion included 44.2 g of dietary fiber and low sugar value (pulp is not sweet).
Amino acid content: 7.59% of total dry weight
Protein: 8.1% of total dry weight
The fat content of acai consists of oleic acid (56.2% of total fats), palmitic acid (24.1%), and linoleic acid (12.5%). Acai also contains beta-sitosterol (78-91% of total sterols). The oil compartments in acai fruit contain polyphenols such as procyanidin oligomers and vanillic acid, syringic acid, p-hydroxybenzoic acid, protocatechuic acid, and ferulic acid, which were shown to degrade substantially during storage or exposure to heat.
Functions:
Increasing metabolism & energy;
Immune system boost;
Cleaning digestive system;
Balancing blood sugar;
Improving cardiovascular health;
Weight loss; Overall detoxification.
KINGHERBS LIMITED |
|
|
|
|
|
|
|
|
CERTIFICATE OF ANALYSIS |
|
|
|
|
|
|
|
|
|
|
|
Report D ate |
: |
27-Mar-14 |
|
|
|
Expiry Date |
: |
21-Mar-16 |
|
|
|
Manufacture Date |
: |
22-Mar-14 |
|
|
|
|
|
|
|
|
Product Name |
Acai Berry Extract |
Batch Number |
ABE-140322 |
Botanicalsource |
Euterpe oleracea M . |
Batch Quantity |
500kgs |
Plant Parts Used |
Berry, 100% Natural |
Country of Origin |
Brazil |
|
|
|
|
|
|
|
|
Analysis Items |
Specifications |
Results |
Methods used |
Identification |
Positive |
Conforms |
TLC |
Appearance |
Fine Pink Purple Powder |
Conforms |
Visual test |
Odor & Taste |
Characteristic |
Conforms |
Organoleptic test |
Bulk Density |
45-55g/100ml |
Conforms |
ASTM D1895B |
Particle Size |
100% through 80 Mesh |
Conforms |
AOAC 973.03 |
Solubility |
Good soluble in Water |
Conforms |
Visual |
|
|
|
|
|
|
|
|
Extract Ratio |
1 0:1 |
1 0:1 |
/ |
Loss on Drying |
NMT 5.0% |
3.40% |
USP |
Ash Content |
NMT 5.0% |
2.07% |
2g /525c 3hrs |
Extract Solvents |
Grain Alcohol & water |
Conforms |
/ |
Solvent Residues |
NMT 0.01% |
Conforms |
GC |
Excipients |
None |
Conforms |
/ |
|
|
|
|
|
|
|
|
Heavy Metals |
NMT 20ppm |
Conforms |
Atomic Absorption |
Arsenic (As) |
NMT 0.5ppm |
Conforms |
Atomic Absorption |
Lead (Pb) |
NMT 1ppm |
Conforms |
Atomic Absorption |
Cadmium (Cd) |
NMT 0.5ppm |
Conforms |
Atomic Absorption |
Mercury(Hg) |
NMT 0.5ppm |
Conforms |
Atomic Absorption |
|
|
|
|
|
|
|
|
666 |
NMT 0.1ppm |
Conforms |
USP-GC |
DDT |
NMT 0.5ppm |
Conforms |
USP-GC |
Acephate |
NMT 0.2ppm |
Conforms |
USP-GC |
Methamidophos |
NMT 0.2ppm |
Conforms |
USP-GC |
Parathion-ethyl |
NMT 0.2ppm |
Conforms |
USP-GC |
PCNB |
NMT 0.1ppm |
Conforms |
USP-GC |
Aflatoxins |
NMT 0.2ppb |
Absent |
USP-HPLC |
|
|
|
|
|
|
|
|
Sterilization Method |
High temperature & pressure for a short time of 5 ~ 10 seconds |
|
|
|
|
|
|
|
|
Microbiological Data |
Total Plate Count <1000cfu/g |
< 1,000 cfu/g |
GB 4789.2 |
Total Yeast & Mold <100cfu/g |
< 100 cfu/g |
GB 4789.15 |
E. Coli to be absent |
Absent |
GB 4789.3 |
Staphylococcus to be absent |
Absent |
GB 4789.10 |
Salmonella to be absent |
Absent |
GB 4789.4 |
|
|
|
|
|
|
|
|
Packing and Storage |
Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. |
Keep well sealed, away from moisture, strong heat and sunlight. |
Shelf Life |
2 years if sealed and stored in the recommended conditions. |
Inspector: |
|
Supervisor: |
|
|
|
|
|
|
|
|
|
|
Manufacturer: KINGHERBS LIMITED |
|
|
|
|
|
|
|
|
|
Factory: BaiShui Industry Park, Qiyang, Yongzhou, Hunan, China; kingherbs.en.made-in-china.com |
Office: 901#, Blding 3, WanshuDandi, Xiangzhang Road, Changsha 410014, Hunan, China |
|