Customization: | Available |
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Certification: | ISO, FDA, Kosher,Halal |
Assay Method: | UV |
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Contaminants | |||
Solvents Residue | Meet Eur.Ph6.0<5.4> | Eur.Ph 6.0<2.4.24> Conforms | |
Pesticides Residue | Meet USP32<561> | USP32<561> Conforms | |
Lead(Pb) | ≤3.0mg/kg | Eur.Ph6.0<2.2.58>ICP-MS 1.9 | |
Arsenic(As) | ≤2.0mg/kg | Eur.Ph6.0<2.2.58>ICP-MS 1.3 | |
Cadmium(Cd) | ≤1.0mg/kg | Eur.Ph6.0<2.2.58>ICP-MS 0.9 | |
Mercury(Hg) | ≤0.1mg/kg | Eur.Ph6.0<2.2.58>ICP-MS 0.04 | |
Microbiological | |||
Total Plate Count | ≤1000cfu/g | USP30<61> 121 | |
Yeast &Mold | ≤100cfu/g | USP30<61> 48 | |
E.Coli. | Negative | USP30<62> Conforms | |
Salmonella | Negative | USP30<62> Conforms | |
Shelf Life | 24 months under the conditions below, no antioxidant used | ||
Package&Storage | Standard packed in fiber-drum and two plastic bags inside | ||
N.W: 25kgs. I.D. 35 x H51 cm; | |||
Store in a cool,dry place away from Moisture, Light, Oxygen |