Kingherbs′ 100% Natural Origanum Vulgare Extract Oregano Leaf Extract

• Certification: ISO, FDA, HACCP, Kosher, Halal
• Application Form: Paste, Tablet, Capsule
• Application: Medicine, Feed Additive
• State: Powder
• Extract Source: Oregano Leaf
• Appearance: Fine Brown-Yellow Powder
• Model NO.: 10: 1
• Ratio Extract: 10:1
• Plant Part Used: Leaf
• Shelf Life: 2 Years
• Botanical Source: Origanum Vulgare
• Transport Package: 25kgs/Drum
• Specification: ISO 9001, Kosher Certificate
• Trademark: KINGHERBS
• Origin: China
• HS Code: 1302
• Production Capacity: 5000kgs/Month

Product Description

Oregano Leaf Extract
Botanical Source: Origanum vulgare
Plant Part Used: Leaf
Appearance: Fine Brown-Yellow Powder
Ratio Extract: 10: 1


Oregano is an important culinary herb, used for the flavor of its leaves, which can often be more flavourful when dried than fresh. It has an aromatic, warm and slightly bitter taste, which can vary in intensity. Oregano powder is a new kind of safety feed additive, it has strong bacteriostasis and anti-oxidation functions, also the oregano oil is provided with the significant growth-facilitating action; The oregano oil is mainly used in prevention and treatment for gastrointestinal disease of livestock and poultry which caused by Bacillus Coli, Salmonella and Staphylococcus aureus, at the mean time, the oregano oil has certain effect on coccidiosis.


Anti-bacterial effect;
Febrile diseases with thirst;
Edema in acute nephritis;
Reducing heat in blood, and diuresis;
Urinary infection with difficult painful urination;
It can be used as food antibacterial anticorrosive antistaling agent.


 

Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Fine browish yellow powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Bulk Density		35-55g/100ml	Conforms		ASTM D1895B
Particle Size		NLT 98% through 80 Mesh	Conforms		AOAC 973.03
Solubility		Good soluble in water	Conforms		Visual
Extract Ratio		10:1	10:1		/
Loss on Drying		NMT 5.0%	3.08%		5g /105ºC /2hrs
Ash Content		NMT 5.0%	3.15%		2g /525ºC /3hrs
Extract Solvents		Ethanol&Water	Conforms		/
Excipients		None	Conforms		/
Heavy Metals		NMT 10ppm	Conforms		Atomic Absorption
Arsenic (As)		NMT 1ppm	Conforms		Atomic Absorption
Lead (Pb)		NMT 1ppm	Conforms		Atomic Absorption
Cadmium (Cd)		NMT 0.5ppm	Conforms		Atomic Absorption
Mercury(Hg)		NMT 0.2ppm	Conforms		Atomic Absorption
BHC		NMT 0.1ppm	Conforms		USP-GC
DDT		NMT 0.1ppm	Conforms		USP-GC
Acephate		NMT 0.2ppm	Conforms		USP-GC
Methamidophos		NMT 0.2ppm	Conforms		USP-GC
Parathion-ethyl		NMT 0.2ppm	Conforms		USP-GC
PCNB		NMT 0.1ppm	Conforms		USP-GC
Sterilization Method		High temperature & pressure for a short time of 5~10 seconds
Microbiological Data		Total Plate Count < 1000cfu/g	< 1,000 cfu/g		GB 4789.2
		Total Yeast & Mold < 100cfu/g	< 100 cfu/g		GB 4789.15
		E. Coli to be absent	Absent		GB 4789.3
		Staphylococcus to be absent	Absent		GB 4789.10
		Salmonella to be absent	Absent		GB 4789.4
Packing and Storage		Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
		Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life		2 years if sealed and stored in the recommended conditions.