Certification: | ISO, Kosher |
---|---|
Assay Method: | HPLC |
Application Form: | Paste |
Application: | Food, Health Care Products, Food Additive |
State: | Powder |
Extract Source: | Theobroma Cacao |
Samples: |
---|
Customization: |
---|
Suppliers with verified business licenses
Analysis Items | Specifications | Results | Methods used | ||||
Identification | Positive | Conforms | TLC | ||||
Appearance | Fine Chocolate Powder | Conforms | Visual test | ||||
Odor & Taste | Characteristic, light bitter taste | Conforms | Organoleptic test | ||||
Bulk Density | 45-65g/100ml | Conforms | Density Meter | ||||
Particle Size | 99% through 80 Mesh | Conforms | 80 Mesh Screen | ||||
Solubility | Soluble in Ethanol & Water solution | Conforms | Visual |
Suppliers with verified business licenses