Green Tea EGCG, Green Tea Polyphenols, Herbal Extract manufacturer / supplier in China, offering Green Tea Extract with Polyphenol 50%-98%, Catechins 30%-85%, EGCG 20%-60%, 100% Natural Wild White Willow Bark Extract, High Quality Holy Basil Extract 10: 1 and so on.
| Min. Order / Reference FOB Price | 50 kg | US $11-50/ kg |
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| Port: | Changsha, China
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| Production Capacity: | 5000kg |
| Payment Terms: | T/T, Paypal |
| Certification: | ISO, FDA, Kosher |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Form: | Powder |
Green Tea Extract
Botanical Source: Camellia sinensis O. Ktze.
CAS No.: 84650-60-2
Specification: Polyphenol 50%-98%, Catechins 30%-85%, EGCG 20%-60%
Appearance: Light yellow powder.
Part of Used: Leaf
Specifications:
20% Catechins /10% EGCG (HPLC) Polyphenols 30-35%;
30% Catechins /15% EGCG(HPLC) Polyphenols 45-50%;
40% Catechins /20% EGCG(HPLC) Polyphenols 60-65%;
50% Catechins /25% EGCG(HPLC) Polyphenols 70%;
60% Catechins /30% EGCG(HPLC) Polyphenols 80%;
70% Catechins /40% EGCG(HPLC) Polyphenols 85-90%.
Description:
Tea has been cultivated for centuries, beginning in India and China. Today, tea is the most widely consumed beverage in the world, second only to water. Hundreds of millions of people drink tea, and studies suggest that green tea (Camellia sinesis) in particular has many health benefits.
There are three main varieties of green tea, black, and oolong. The difference is in how the teas are processed. Green tea is made from unfermented leaves and reportedly contains the highest concentration of powerful antioxidants called polyphenols. Antioxidants are substances that fight free radicals damaging compounds in the body that change cells, damage DNA, and even cause cell death. Many scientists believe that free radicals contribute to the aging process as well as the development of a number of health problems, including cancer and heart disease.
Functions:
Anti-cancel; Anti-radiation;
Removing radicals and anti-aging;
Reducing blood pressure, blood sugar, blood lipids;
Improving immunity;
The main polyphenol in green tea is epigallocatechin gallate(EGCG), EGCG and green tea polyphenols have anti-inflammatory and anticancer properties that may help prevent the development and growth of skin tumors.
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Any interested, pls kindly contact with me:
Tel: +86 731 89865683-866;
Mob:+86 15802624125(skype,whats) to Cathy
Web:www.kingherbs.com.cn
Welcome to visit us at the following exhibitions in 2019:
1. Vitafoods Europe 2019 ( Geneva, Switzerland): May 7-9,Booth No.:J213.
2. SupplySide West 2019 (Las Vegas, USA): Oct 17-18,Booth No.:5710.
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