Kingherbs′ 100% Natural Black Truffle Pure Powder

• Certification: ISO, FDA, HACCP, Kosher, Halal
• Assay Method: UV
• Application Form: Capsule
• Application: Food, Health Care Products
• State: Powder
• Botanical Source: Tuber Melanosporum
• Model NO.: CAS No.: 85085-76-3
• Transport Package: 25kgs/Drum
• Specification: ISO 9001, Kosher Certificate
• Trademark: KINGHERBS
• Origin: China
• HS Code: 2939999090
• Production Capacity: 200kgs/Month

Product Description

Abstract:
Black Truffle powder
Botanical Source: Tuber melanosporum
Part Used: Tuber
CAS No.: 85085-76-3
Pure Powder

Description:
Black Truffles (Tuber Melanosporum) are the most famous Truffles in the world. The mycelia of truffles form symbiotic relationships with the roots of several tree species including beech, poplar, oak, birch, hornbeam, hazel, and pine. They prefer argillaceous or calcareous soils which are well drained and neutralor alkaline. Truffles fruit throughout the year, depending on the species and can be found buried between the leaf litter and the soil.

Uses:
Black Truffle Powder has the effect of enhance immunity, anti-aging and anti-fatigue effect. Knead amazing truffle flavor into pasta or brioche dough by adding a few tablespoons of Black Truffle Powder. Create a rich truffle depth by using in broths and soups. Particularly delicious in sauces made with cream, white wine or champagne and served over pasta. Use Black Truffle Powder to infuse compound butters, oils and pate. Enhance any mushroom duxelles with a dusting of Black Truffle Powder. Black truffle powder creates an intense, elegant, multi-layered truffle essence, which is a welcoming addition to dishes requiring truffles. Only a small amount is needed to impart the earthy, robust, exotic floral truffle flavor to any dish.
 

Analysis Items		Specifications	Results		Methods used
Identification		Positive	Conforms		TLC
Appearance		Dark Brown Powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Particle Size		98% through 60 mesh sieves	Conforms		AOAC 973.03
Ash Content		NMT 7%	4.49%		2g /525ºC /3hrs
Acid Ash		NMT 2%	0.27%		/
Moisture		NMT 10%	6.65%		/
Excipients		None	Conforms		/
Heavy Metals		NMT 10ppm	Conforms		Atomic Absorption
Arsenic (As)		NMT 2ppm	Conforms		Atomic Absorption
Lead (Pb)		NMT 2ppm	Conforms		Atomic Absorption
Cadmium (Cd)		NMT 0.5ppm	Conforms		Atomic Absorption
Mercury (Hg)		NMT 0.3ppm	Conforms		Atomic Absorption
666		NMT 0.1ppm	Conforms		USP-GC
DDT		NMT 0.5ppm	Conforms		USP-GC
Acephate		NMT 0.2ppm	Conforms		USP-GC
Methamidophos		NMT 0.2ppm	Conforms		USP-GC
Parathion-ethyl		NMT 0.2ppm	Conforms		USP-GC
PCNB		NMT 0.1ppm	Conforms		USP-GC
Aflatoxins		NMT 0.2ppb	Absent		USP-HPLC
Sterilization Method		High temperature & pressure for a short time of 5~10 seconds
Microbiological Data		Total Plate Count < 10,000 cfu/g	<1,200/g		GB 4789.2
		Total Yeast & Mold < 1,000 cfu/g	<200/g		GB 4789.15
		E. Coli to be absent	Absent		GB 4789.3
		Staphylococcus to be absent	Absent		GB 4789.10
		Salmonella to be absent	Absent		GB 4789.4

Characteristic:
- We can also customize orders as customer's requirements and specifications.
- KINGHERBS' is specialized in manufacturing and exporting different kinds of food industry related goods, such as Inulin (90% or 98%), Myricetin, Sea Buckthorn Oil, Green Coffee Bean Extract Total Chlorogenic Acids, Fenugreek Seed Extract Furostanol Saponins 50% etc.
- With the effective exporting system and prompt reaction, we ensure that we can transfer the shipping documents and deliver our cargos on time.