Certification: | ISO, FDA, HACCP, Kosher, Halal |
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Assay Method: | Gc |
Application Form: | Injection, Paste, Tablet, Capsule |
Application: | Health Care Products, Medicine |
State: | Powder |
Extract Source: | Raspberry |
Samples: |
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Customization: |
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CAS NO.: 5471-51-2 |
Main Contents: Anthocyanin; Raspberry Ketone |
Plant Resource.: Fruits of Rubus idaeus |
Main Specification: Anthocyanin 5%-70% |
Appearance: Black purple powder |
Plant Part Used: fruit |
Extract Solution: Liquid-Solid Extraction |
Molecular formula and weight: C 10 H 12 O 2 /295.376 |
Test method: HPLC |
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