• 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
  • 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
  • 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
  • 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
  • 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
  • 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%

100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%

Certification: ISO, FDA, HACCP, Kosher, Halal
Assay Method: HPLC, UV
Application Form: Lotion, Paste, Tablet, Capsule
Application: Food, Health Care Products, Medicine
State: Powder
Extract Source: Vaccinium Macrocarpon L.
Samples:
US$ 0/10g 1 10g(Min.Order)
| Request Sample
Customization:

360° Virtual Tour

Diamond Member Since 2007

Suppliers with verified business licenses

Trading Company

Basic Info.

Model NO.
CAS: 84082-34-8
Botanical Source
Vaccinium Macrocarpon L.
Part Used
Fresh Fruit, 100% Natural
Product Name
Cranberry Extract
Odor & Taste
Characteristic
Loss on Drying
Nmt 5.0%
Ash Content
Nmt 5.0%
Appearance
Fine Purple-Red Powder
Heavy Metals
Nmt 10ppm
Extract Solvents
Ethanol & Water
Sample
Available
Active Ingredient
Proanthocyanidins
Particle Size
80 Mesh
Shelf Life
2 Years
Function1
Protecting Oral Hygiene
Function 2
Anti-Aging
Transport Package
25kg/Drum
Specification
Proanthocyanidins 1%-60%
Trademark
Kingherbs
Origin
China
HS Code
2938909090
Production Capacity
1000kg

Product Description

Cranberry Extract
Plant Origin: Vaccinium Macrocarpon L.
Part Used: Berry
Specification: Anthocyanins 5% to 50%; Anthocyanidins 5% to 50%;

              Proanthocyanidins (OPC) 5% to 50% , Cranberry fruit powder
Appearance: Fine purple-red powder

 

Cranberry Extract Introduction:

Cranberry is rich in vitamin A, vitamin C, vitamin E, anthocyanin, hippuric acid, catechin, Vacciniin, etc. It has very good antioxidant, antibacterial and purification benefits . In particular, cranberries contain super-popular antioxidants, proanthocyanidins. With their special antioxidant capacity and free-muscle scavenger conditions, they can prevent cell damage and maintain cell health and vitality.

 

Cranberries grow primarily in cool-zone acidic peat soils in the Northern Hemisphere. Cranberries are known as the three major fruits in North America along with grapes and blueberries. Cranberry has the characteristics of high water content, low calorie, high fiber and multi-mineral, so it is favored by people. Cranberry is rich in antioxidant polyphenols, which can improve the urinary system and prevent urinary tract infections; soften capillaries, eliminate eye fatigue, and improve vision; delay brain nerve aging; treat capillary immune diseases caused by diabetes; enhance Cardiac function; anticancer effect.

 

Function
1.Stimulate nervous system, promoting sexual function.
2.Antibacterial, anti-inflammatory, antitussive, anti-asthmatic and eliminating phlegm.
3.Tonifying kidney and boostng male virility, alleviating rheumatism, strengthening the muscles and bones.
4.Lowering blood pressure and blood sugar.
5.Anti-cancer and enhancing immunity
6.Restraining staphylococcus and delaying aging.

Applications:
1.Use for solid beverage, mixed fruit juice drinks.
2.Use for Ice cream, pudding or other desserts.
3.Use for health care products.
4.Use for snack seasoning, sauces, condiments.
5.Use for baking food
 

Shipment details:
1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum; 
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions;

 


Certificate of Analysis

 
Product Name Cranberry Extract Batch Number CBE-220604
Botanical Source Vaccinium Macrocarpon L. Batch Quantity 250kgs
Plant Part Used Fresh fruit,100% natural Country of Origin China
Type of Products Standard Extract Active Ingredient Markers Proanthocyanidins
               
Analysis Items Specifications Results  Methods used
Appearance Fine purple-red powder Conforms Visual test
Odor & Taste Characteristic Conforms Organoleptic test
Bulk Density 35-50g/100ml Conforms Density Meter
Particle Size 99% through 80 mesh Conforms 80 Mesh Screen
Solubility Good soluble in water Conforms Visual
               
Assay NLT 25% Proanthocyanidins 25.26% UV
Loss on Drying NMT 5.0% 3.59% 5g /105ºC / 5hrs
Ash Content NMT 5.0% 3.41% 2g /600ºC / 3hrs  
Extract Solvents Ethanol & water Conforms /
Solvent Residues NMT 0.01% Conforms GC
               
Heavy Metals NMT 10ppm Conforms ICP-MS
Arsenic (As) NMT 2ppm Conforms ICP-MS
Lead (Pb) NMT 2ppm Conforms ICP-MS
Cadmium (Cd) NMT 1ppm Conforms ICP-MS
Mercury(Hg) NMT 0.1ppm Conforms ICP-MS
               
666 NMT 0.1ppm Conforms USP-GC
DDT NMT 0.1ppm Conforms USP-GC
Acephate NMT 0.1ppm Conforms USP-GC
Methamidophos NMT 0.1ppm Conforms USP-GC
Parathion-ethyl NMT 0.1ppm Conforms USP-GC
PCNB NMT 0.1ppm Conforms USP-GC
Aflatoxins NMT 0.2ppb Absent USP-HPLC
               
Microbiological Data Total Plate Count<1,000cfu/g 250cfu/g GB 4789.2
Total Yeast & Mold<100cfu/g 30cfu/g  GB 4789.15
E. Coli to be negative  Negative GB 4789.3
Staphylococcus to be negative  Negative GB 4789.10
Salmonella to be negative  Negative GB 4789.4
               
Packing and Storage Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. 
Keep away from moisture, strong heat and direct sunlight. Tightly closed.
Shelf Life 2 years if sealed and stored in the recommended conditions.
100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
 100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%
100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25% 
100% Natual Cranberry Fruit Extract Powder Proanthocyanidins 25%

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now

You Might Also Like

360° Virtual Tour

Diamond Member Since 2007

Suppliers with verified business licenses

Trading Company
Number of Employees
15
Year of Establishment
2011-08-31