High Quality Acai Berry Extract 60% Proanthocyanidins

• Certification: ISO, HACCP, Kosher, Halal
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Health Care Products, Medicine
• State: Powder
• Extract Source: Euterpe Oleracea M.
• Model NO.: CAS No.: 879496-95-4
• Botanical Source: Euterpe Oleracea L.
• Plant Parts Used: Berry, 100% Natural
• Type of Product: Standard Extract
• Appearance: Fine Purple-Red Powder
• Solubility: Good Soluble in Water
• Loss on Drying: Nmt 5.0%
• Ash Content: Nmt 5.0%
• Extract Solvents: Grain Alcohol & Water
• Transport Package: 25kg/Drum
• Specification: Anthocyanidins
• Trademark: Kingherbs
• Origin: China
• HS Code: 2938909090
• Production Capacity: 500kg

Product Description

Acai Berry Extract
 

Product Name		Acai Berry Extract	Batch Number		ABE-220120
Botanical Source		Euterpe oleracea M.	Batch Quantity		500kgs
Plant Parts Used		Berry,100% Natural	Country of Origin		Brazil
Type of Product		Standard Extract	Active Ingredient Markers		Polyphenols
Analysis Items		Specifications	Results		Methods used
Appearance		Fine Purple-Red Powder	Conforms		Visual test
Odor & Taste		Characteristic	Conforms		Organoleptic test
Particle Size		100% through 80 Mesh	Conforms		AOAC 973.03
Solubility		Good soluble in water	Conforms		Visual
Assay		NLT 10% Polyphenols	10.23%		UV
Loss on Drying		NMT 5.0%	3.58%		USP
Ash Content		NMT 5.0%	3.55%		2g /525ºC /3hrs
Extract Solvents		Grain Alcohol & Water	Conforms		/
Heavy Metals		NMT 10ppm	Conforms		ICP-MS
Arsenic (As)		NMT 1ppm	Conforms		ICP-MS
Lead (Pb)		NMT 1ppm	Conforms		ICP-MS
Cadmium (Cd)		NMT 1ppm	Conforms		ICP-MS
Mercury(Hg)		NMT 0.5ppm	Conforms		ICP-MS
Sterilization Method		High temperature & pressure for a short time of 5~10 seconds
Microbiological Data		Total Plate Count<10,000cfu/g	Conforms		GB 4789.2
		Total Yeast & Mold<1,000cfu/g	Conforms		GB 4789.15
		E. Coli to be absent	Absent		GB 4789.3
		Staphylococcus to be absent	Absent		GB 4789.10
		Salmonella to be absent	Absent		GB 4789.4
Packing and Storage		Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum.
		Keep well sealed, away from moisture, strong heat and sunlight.
Shelf Life		2 years if sealed and stored in the recommended conditions.

Introduction
Acai Berry Extract is derived from berry of Euterpe oleracea M., which is considered to be one of the hottest and most nutritious fruits today and is considered to be one of the richest in antioxidants. The main beneficial substances contains in Acai Berry include polyphenols, flavonoids, mostly anthocyanins and protoanthocyanins. Anthocyanins are the main pigments that form the color of acai berry, and also one of the main antioxidant components in acai berry. Acai berry extract is widely used in a variety of products, such as energy drinks, candy, jelly, cosmetics, etc

Function
Full of antioxidants
Helps to lower cholesterol
May prevent cancer
Increases brain function
Improves heart health
Boosts athletic performance
May aid weight loss
Reverse the effect of aging
Regulates the digestive system
Regulates the function of the nervous system
Boosts sex drive