Certification: | ISO, HACCP, Kosher, Halal |
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Storage Method: | Keep Well Sealed, Away From Moisture, Strong Heat |
Application: | Cosmetics, Food, Health Care Products, Medicine |
State: | Powder |
Extract Source: | Blueberry |
Type: | Anthocyanidins |
Samples: |
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Customization: |
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Analysis Items | Specifications | |
Appearance | Fine Violet Red Powder | |
Odor & Taste | Characteristic | |
Bulk Density | 40-60g/100ml | |
Particle Size | NLT 99% through 80 mesh | |
Solubility | Soluble in water | |
Assay | NLT 5% Anthocyanidins | |
Loss on Drying | NMT 5.0% | |
Ash Content | NMT 5.0% | |
Extract Solvents | Ethanol & Water | |
Solvent Residues | NMT 0.01% |
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