Certification: | ISO, HACCP, Kosher, Halal |
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Assay Method: | UV |
Application Form: | Tablet |
Application: | Food, Health Care Products |
State: | Powder |
Extract Source: | Chlorella |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Analysis Items | Specifications | |
Appearance | Fine Dark Blue Green Powder | |
Odor & Taste | Characteristic, Aroma of Seaweed | |
Particle Size | 100% through 60 Mesh | |
Assay | NLT 50% Protein | |
Loss on Drying | NMT 8.0% | |
Ash Content | NMT 8.0% |
Suppliers with verified business licenses