Natural Bilberry Extract 15%-35% Anthocyanins 15%-25% Anthocyanidins

• Certification: ISO, FDA, Kosher
• Storage Method: Normal
• Application: Cosmetics, Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Bilberry
• Type: Flavonoid
• Model NO.: CAS NO.: 84082-34-8
• Name: Bilberry Extract
• Main Ingredients: Anthocyanidins and Anthocyanins
• Botanical Source: Vaccinium Myrtillus L.
• Sample: Free
• Part Used: Berry
• CAS No.: 84082-34-8
• Shelf Life: 2 Years
• Grade: Food&Pharmaceutical
• Transport Package: 25kg/Drum
• Trademark: KINGHERBS
• Origin: China
• HS Code: 2938909090
• Production Capacity: 5000kgs/Month

Product Description

Bilberry Extract
CAS#: 84082-34-8
Other Name: Whortleberry extract
Botanical Source:  Vaccinium myrtillus
Specifications: Anthocyanidins 15%, 25% By UV
                           Anthocyanins 15%, 25%,30%,35% by HPLC.

Description:

Bilberry, with scientific name as Vaccinium myrtillus., belongs to the azalea family. In Europe, North America and Canada, as nutritious food, it may help form iodopsin, thus making eyes suit with the light, keeping vision in dark light and reducing fatigue sense. At present, bilberry extracts are widely used in health-care products for vision and cardiovascular, such as retinitis, cataract, glaucoma and piles caused by diabetes.

Functions:

- Anti-inflammatory and Antioxidant
- Treatment of diarrhea
- Preventing stomach ulcers
- Reducing the intestinal inflammation
- Controling blood sugar
- Treating heart disease, cancer, and eye disorder
- Good for strengthen blood vessels
- Improving circulation and prevent the oxidation of LDL
- Relieving the symptoms of chronic fatigue syndrome