High Quality Black Rice Extract 15% Cyanidin-3-O-Glucoside 25% Anthocyanidins

• Certification: ISO, HACCP, Kosher, Halal
• Assay Method: UV
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Anti-Oxidiant
• State: Powder
• Extract Source: Black Rice
• Model NO.: 15% Cyanidin-3-O-Glucoside, 25% Anthocyanidins
• Product Name: Black Rice Extract
• Botanical Source: Oryza Sativa
• Part Used: Seed,100% Natural
• Appearance: Fine Purple-Red Powder
• Assay: Nlt 25% Anthocyanidins
• Loss on Drying: Nmt 5.0%
• Ash Content: Nmt 5.0%
• Extract Solvents: Ethanol & Water
• Arsenic (as): Nmt 1ppm
• Lead (Pb): Nmt 2ppm
• Cadmium (CD): Nmt 1ppm
• Mercury(Hg): Nmt 0.5ppm
• Total Plate Count: < 1,000cfu/G
• Total Yeast & Mold: < 100cfu/G
• E. Coli: Negative
• Transport Package: Packed in Fiber Drum, LDPE Bag Inside.
• Specification: Anthocyanins 25%
• Trademark: Kingherbs
• Origin: Yongzhou of Hunan Province
• HS Code: 2938909090
• Production Capacity: 5000kg/ Month

Product Description

Plant Original: Black Rice
Part Used: Seed
Specification: 15% Cyanidin-3-O-Glucoside, 25% Anthocyanidins  
 

Analysis Items		Specifications
Appearance		Fine Purple-red to Red Powder
Odor & Taste		Characteristic
Bulk Density		35-55g/100ml
Particle Size		NLT 98% through 80 Mesh
Solubility		Soluble in Water&Alcohol
Assy		NLT 25% Anthocyanidins
Loss on Drying		NMT 5.0%
Ash Content		NMT 3.0%
Alcohol Residues		NMT 150mg/kg

Black rice is a kind of rice used for both medicine and food. It belongs to the glutinous rice category and is known as "Gong rice", "medicine rice" and "longevity rice". Black rice contains crude protein, crude fat, carbohydrate, ash, vitamins, trace elements, manganese, zinc, copper and other inorganic salts and amino acids. Black rice is dark in appearance and rich in nutrition. It is known as the "Black Pearl" and the "King of rice in the world".
Black rice extract is a water-soluble natural pigment extracted from black rice, which belongs to anthocyanins and anthocyanins (chametin-3-glucoside). Because it is most suitable for pregnant women, puerpera and other blood, also known as "moon rice", "blood rice" and so on. In addition, black rice also has a variety of physiological functions such as scavenging free radicals, improving iron deficiency anemia, anti-stress response and immune regulation. Flavonoids in black rice can maintain the normal blood vessels, also reduce the fragility of blood vessels, prevent blood vessel rupture and hemostasis, etc.